Two new apps are now available to help producers evaluate calves' respiratory health. Respiratory disease can be a devastating issue for the calf caretakers on your farm. According to Terry Ollivett from...
The Big Fat Surprise book turns society's view of fat upside down. A new book has taken the nation by storm, and it bodes well for both the dairy industry and agriculture as a whole. The Big Fat Surprise...
"California voters have egg on their faces," in the February 2, 2015, Hoard's Dairyman Intel, generated a great deal of interest. What follows are readers' comments on the item. - The Editors Most of the...
Poor nutrition and lack of physical activity among children have been hot-button issues long before First Lady Michelle Obama raised the flag of concern six years ago. However, the First Lady's efforts...
Forty-six years after California created a statewide milk pricing system that helped it become the largest U.S. dairy state, its three biggest cooperatives have submitted a formal request to join the Federal...
Record-dry January kicked off what looks to be a fourth straight year. It's raining today in big parts of California. A series of storms began pounding the northern half of the state earlier this week...
Research shows that healthy and unhealthy eaters alike select foods on taste over nutritional value. An apple is healthier, but why do we reach for the doughnut instead? Most likely because we know it...
In a fast-paced world filled with personal electronic devices, garnering the attention of today's shoppers will require even more nimble strategies than ever before. Dairy will have to evolve and deal...
The downside to the growing trend of emotion-driven ballot initiatives that dictate what farmers can or can't do, the kind that voters are warned might have bad financial consequences but are inevitably...
A calf is like a bank account; for best results, make high-quality deposits starting at day one. On the farm, the best way to measure a calf's immune defenses is by testing for total protein (TP) in blood....
Hints to help you save time and computer space. Ah, a clean desk. No piles of brochures and papers surrounding your computer. Few farm offices can claim a pristine desk appearance much less a decluttered...
Keep fresh cows "fresher" by identifying high risk cows early on. The high-risk fresh cow: She's older (third lactation or greater), had a difficult calving and is battling lameness. She had a longer lactation...
To meet consumer demands, organic animal and crop production has grown a great deal in the past decade. Crop acres have more than doubled to the current 5.4-plus million acres split between crops and pasture....
With another new year underway, California continues to be the largest dairy state by a wide margin, accounting for over 20 percent of all milk made in the U.S. Its dairy industry continues to have much...
One of the keys for a breed to remain economically viable is the ability to make genetic progress, and small populations are at a large disadvantage in this respect. Genomic selection may create an even...
There were some surprises in who signed up for the Dairy Margin Protection Program (MPP-Dairy), according to figures announced recently by USDA. The biggest surprise is who didn't sign up: almost half...
A classic game, Jenga tests players' ability to strategically remove blocks from a sturdy tower. One by one, blocks are pulled until the stack comes crashing down. The individual with the steadiest hand...
Meat is a diet staple for many Americans, yet some parts of the country tend to be more meaty than others. In a nonscientific study, cable news channel CNN created a list of the top 12 meatiest cities...
The nation's major dairy states led the pack for both corn silage and alfalfa forage harvest. Producers in Wisconsin put up 15.7 million tons of corn silage, while California stored 10.9 million tons of...
In a 5-to-1 decision (with one additional justice not participating in the case), the Wisconsin Supreme Court ruled that when manure enters a groundwater well, it can be considered a pollutant. In making...
